Easiest Way to Make Beef Meat & Wine Kiev

Air Fryer Chicken Kiev

Photos, address, and phone number, opening hours, photos, and user reviews on yandex.maps.

Recipe Summary Air Fryer Chicken Kiev

Chicken Kiev is not a last-minute thing but one that takes planning and is well worth the effort. It's crispy on the outside while the butter mixture flavors the chicken throughout but still leaves that pop of butter when you cut it open. Traditionally it is deep-fried first prior to being baked, but this recipe eliminates that step and cooks it from start to finish in the air fryer, making it a healthier and quicker alternative.

Ingredients | Beef Meat & Wine Kiev

4 tablespoons butter, softened

2 tablespoons chopped fresh flat-leaf parsley

1 clove garlic, minced

1 teaspoon salt

2 (8 ounce) skinless, boneless chicken breast halves, pounded to 1/4-inch thickness

salt and ground black pepper to taste

2 sheets plastic wrap

½ cup all-purpose flour

1 egg, beaten

1 cup panko bread crumbs

1 teaspoon paprika